London EC4A 2BP
020 7353 6761
Lacrimosa said
Arriba!
I too attended the Trusted Places Halloween party at this new Fleet Street eatery, lured by the prospect of delicious Mexican tuck and the opportunity to wear a pair of sequinned cat's ears.
The first thing to remember here is that your food is prepared very quickly and efficiently in a sort of smiley human production line:
STEP 1. Burrito, tacos or salad?
STEP 2. Chicken, pork, steak or vegetables?
STEP 3. Cheese or sour cream?
And so on, through about six or seven steps involving rice, refried beans, salad, salsa, guaccamole... it's all there, minus the sombrero. This proves a great way of providing choice while, at the same time, steering all us foolish amigos away from the temptation to have a little bit of everything (a phenomenon I like to call 'Buffet Syndrome'). Incidentally I chose a gargantuan pork burrito and the 'medium' spicy salsa, which I found to be pretty darn spicy!
The second thing to remember about Chilango is that, while it has the look and feel of an upmarket fast food restaurant, it can still furnish you with a chilled Mexican beer. Woo hoo!
The third thing to remember is the opening hours. Like many eateries in the City area, Chilango focuses on the weekday lunchtime and early evening crowd (Monday to Friday, 11am to 9pm) and is closed at weekends.
Ultimately a very positive, upbeat experience with fresh, tasty food. I might try a pork salad next time. Mmmm...
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