<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:georss="http://www.georss.org/georss/">
  <channel>
    <title>Latest reviews for Annex 3</title>
    <link>http://trustedplaces.com/review/uk/london/restaurant/1j12l8s/annex-3</link>
    <description>&lt;b&gt;Annex 3&lt;/b&gt;&lt;br /&gt;London, 6 Little Portland St, W1W 7JE, United Kingdom</description>
    <language>en</language>
    <image>
      <title>Latest reviews for Annex 3</title>
      <url>http://trustedplaces.com/uploads/placepics/trustedplaces.comaPlacePic['name']}.140.jpg</url>
      <link>http://trustedplaces.com/review/uk/london/restaurant/1j12l8s/annex-3</link>
    </image>
    <item>
      <title>Surrealist Cocktails and superb service by chrisp</title>
      <link>http://trustedplaces.com/review/uk/london/restaurant/1j12l8s/annex-3/1w0jt8</link>
      <description><![CDATA[<img src="http://trustedplaces.com/uploads/userpics/chrisp_b1ddc487.120.jpg" /><br /><b>Review by <a href="http://trustedplaces.com/user/chrisp">chrisp</a></b><br /><br /><b>Rating:</b> 5.00<br /><b>Tags:</b> <br />As the previous (excellent) review pointed out, there are plenty of bars in London claiming to serve cocktails, and very few that do it particularly well. On the one hand it&#39;s nice that you can nip into your local and order a Mojito and it will generally be made with fresh mint and Havana Club rum. On the other hand, we&#39;re in danger of losing the craft and excitement that early cocktail pioneers like the Match Bar generated when they first opened over ten years ago. A visit to Annex 3 at the weekend reminded me what is so great about a good drink, as the focal point of a superb evening out.<br /><br />It is a surrealist masterpiece of a drinks list. Some eyebrow-raising ingredients included wasabi, avocado and rhubarb - not all in the same drink, thankfully, but still unusual enough to wonder what on earth they tasted like. Fortunately, all the examples we ordered on Friday were delicious - particularly a short drink made with ginger and cinnamon, and a martini with pomegranate seeds, the names of which unfortunately escape me. The flavours were as bright and fresh as they were unique and clearly indicated a bar staff determined to put their mark on the London cocktail map. Most impressive.<br /><br />Tying our evening together impeccably was some sterling service. We hardly had to look up from an empty glass before our gaze was met with a friendly face. Perhaps this was understandable given that a 12.5% service charge was added to the bar bill (even Claridge&#39;s only adds 10%) but it was hard to complain given how well our experience was handled. I can heartily recommend you save your pennies for a visit to Annex 3 one evening - you&#39;re almost guaranteed to love it.]]></description>
      <pubDate>Mon, 08 Sep 2008 09:58:14 +0000</pubDate>
      <guid isPermaLink="false">/review/uk/london/restaurant/1j12l8s/annex-3/1w0jt81835025530</guid>
      <dc:creator>chrisp</dc:creator>
      <georss:point>51.516747683504 -0.14222261168314</georss:point>
    </item>
    <item>
      <title>Glamour gone garish by Jimmy_James</title>
      <link>http://trustedplaces.com/review/uk/london/restaurant/1j12l8s/annex-3/1c01b8</link>
      <description><![CDATA[<img src="http://trustedplaces.com/uploads/userpics/Jimmy_James_29185cb8.120.jpg" /><br /><b>Review by <a href="http://trustedplaces.com/user/Jimmy_James">Jimmy_James</a></b><br /><br /><b>Rating:</b> 4.00<br /><b>Tags:</b> <br />There seems to be an endless stream of cocktail bars in London these days; a deluge of below-par Mojitos and caipirinhas populate the drinks menus of every blanch wood and aluminium establishment claiming (but never delivering) cocktail status- However mint drowned in ice and low grade rum, does not a cocktail make...<br /><br />Thankfully, amid these pumped up pretenders, there are those that still manage to do something special and interesting. London is filled with gem&#39;s in unusual places. Annex 3&#39;s sister, Loungelover, is tucked away on an otherwise deserted street off of the dingiest part of Commercial Road and still provides some of the most creative and tasty drinks around. It&#39;s decor throws a harsh parellel to its&#39; surroundings; a true Narnian affair of Hippopotami, enormous candles and fairytale cottages, surrounded by rubbish-strewn streets and low built commercial premises.<br /><br />Annex 3, the newest venture of Hassan Abdullah, Michel Lassere and Stefan Karlson, creators of Le Trois Garcon and the aforementioned Loungelover, is a new adventure in interior frolics, coupled with equally adventurous cocktails.<br /><br />When I say adventurous- think Wasabi martini&#39;s, Sake with rhubarb and fresh passion fruit coupled with chestnut liqueur. Beyond this Annex follows the standards well- the martini is good (although a tendency towards the overdry) and the other stalwarts stand up just as well; the champagne beer is a gimmick, but not the worst tasting.<br /><br />In all honesty the only thing that lets this place is location. It provides a thankful replacement for Mash round the corner, but it&#39;s precisely its accessability that let&#39;s it down, attracting a crowd of Media Agencies and Media owners seeking to impress. As much as this crowd is a part of London (and I&#39;m sure a necessary one&#33;) it&#39;s a surefire killer for a bar, driving out the patronage of perhaps a longer term punter, in favour of a momentarily higher value, but all together more flighty, crowd.]]></description>
      <pubDate>Wed, 28 Feb 2007 11:35:02 +0000</pubDate>
      <guid isPermaLink="false">/review/uk/london/restaurant/1j12l8s/annex-3/1c01b81557039622</guid>
      <dc:creator>Jimmy_James</dc:creator>
      <georss:point>51.516747683504 -0.14222261168314</georss:point>
    </item>
  </channel>
</rss>
