7th May 2008
Great contemporary Italian
Fantastic Italian food with a contemporary spin.
The portions are smaller than usual but the menu is designed so that you can taste several dishes without burning your wallet. I indulged in a beef carpaccio starter, a lobster pasta main, a fillet & mash main and a dessert for less than £25-30, and the food was wonderful.
The waiters are all Italian, very friendly and with great attention to detail. The service was fantastic.
The restaurant itself has large windows and a terrace for the summer days.
Highly recommended!
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