6th December 2006
English Fayre and then some
I know that English food isn't exactly revered around the world, but we have got a couple of dishes that fit the bill like sausage and mash, toad in the hole, a full roast dinner, steak and ale pie with chunky chips and ketchupthe list goes on. Certainly our food is not complicated like Thai or Indian (my favourites), not fresh and cleverly simple like Italian, nor rich and sumptuous like French. Just good, nutritious, tasty, filling, hearty and honest.
If you want that old nostalgic home-cooked kind of food then this place always does it just right, in a great location - it's not quite cheap as chips...but very reasonable none-the-less. It probably maintains it's character by being family-run, so it's the real McCoy.
It's also got some International favourites on the menu, but again, the type you grew up with like Lasagne.