14th January 2007
Nice Gastro Pub in Primrose Hill
I have heard people talking about the Engineer for quite some time so on Saturday I was in Primrose Hill and decided to have brunch there.
We had lunch in the pub as the restaurant was fully booked. I had two starters and they were delicious: Tequila cured organic salmon with corn blini and a mille foglie of tomato, ricotta and spinach. And a nice glass of prosecco, perfect!
The pub area is very nice: a nice bar, lively atmosphere, and very nice staff. They also have a garden, it must be beautiful as well as very busy in the summer.