11th February 2008
Fresh Noodles
Amazing show to be enjoyed through the window of this restaurant on Oxford Street... The chef is playing, stretching, punching his dow to make it just perfect for fresh noodles or dim sums. The food itself is fine, without being outstanding, but at least you have the insurance that what has landed in your plate has been made and cooked on premise. It is a mixture of noodles either in soup or dry, and Chinese ravioli. Prices are more than OK, especially for the area.