Piccadilly Restaurant

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8th February 2007

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Widely respected and thought of since 1961 as one of the pre-eminent family-run Italian restaurants in London, The Piccadilly Restaurant is loved by locals and Theatre-goers alike.

The menu features an extensive list of both traditional and modern favourites. Starters include rocket salad and shavings of parmesan cheese or frittura di calamari (deep fried baby squids) served with a lemon and mustard mayonnaise.

For the main course look no further than fresh pastas such as spaghetti alla pescatora, a clear seafood sauce and chilli, a traditional lasagne Bolognese, or one of the broad list of specials.

The Piccidilly Restaurant has arrived at Taste London with the best possible recommendation - that of a current member who ate in the restaurant and convinced them to join our ever-expanding eateries, and we are sure that Omar and the rest of his team will welcome many more members in the future!