Baker & Spice

shelo9

brunch in a classy chelsea place 9th July 2007

6 found this helpful

Great little place for brunch. There is a large table and tall side tables for about 20 people to sit on. The large table in the centre of the dining area as big slabs of delicious french butter, jams and cream to add to your breakfast.

Both my friend and I ordered the scrambled eggs which were cooked in the gorgeous french butter. It was divine. I also had a piece turkey from the deli with my eggs which was coated in breadcrumbs, coloured peppered corns, and other bits and pieces. You could order toast as well and could choose the bread to be toasted!!

The food was all organic. The blood red orange juice was not available as it "was not in season" so we had the freshly squeezed normal orange juice which was lovely. We also had a capuccino and latte which was nice. You can also order different kinds of eggs, american pancakes and other kinds of brunchy things.

The vibe was friendly (even though a bit posh). The service was friendly and a bit slow at the start but fast after a while. You had to queue up for a table and at certain times it may be a long wait, its all up to luck. The bill was about 50 quid for two people so a bit steep but it was delicious!

There is a bakery, deli and patisserie as well so you can buy some scrumptious looking food to take with your for afters. Great little find in a classy area.