24th August 2008
Top up your oyster and bus it to this place.
Found out about this place from Andy Hayler’s site. His write up prompted me with eagerness and excitement, good food and booze at affordable prices.
Wow, a pub, great I can dine alone without an audacious stare. The pub proper was lovely, comforting and welcoming. At least when I was there the absence of any big screens showing sports and eighties pop music blaring from tinny sounding speakers were an absolute relief. I ordered a pint of delicious real ale (sorry forgotten the name) and requested whether I could order some lunch as well. They only serve bar snacks in the pub, however if I wish for the works I’d need to go the dining room instead.
The ambience in the dining room was absolutely gratifying, natural daylight from the skylights, and tables that were already occupied by a decent looking mix of diners. I felt somewhat intimidated, what with dining alone in this room especially with that damn camera on tow. I suggested to the lovely waitress that, look I really really want to sample the food in the pub area instead, my request was politely turned down. You stay here mate, camera-trotting lonely heart or not, it doesn’t make a slightest bit of difference.
I was glad that I finally settled down comfortably in the dining room. I went straight for the mains of Roasted Belly of Gloucester Old Spot with roast potatoes, carrots and applesauce. The crackling that came with the course was enough to make me weep. This course was pure straight As, the melting and giving texture of the pork complimented the well cooked veg. Now I don’t’ normally go for desserts, but the Sticky Toffee Pudding with vanilla ice cream was memorable, it’s been sometime since I tasted the real flavour of toffee.
£15.50 for the two brilliant courses, free bread and tap water served in their own signature bottles, plus no cover and service charge. The Princess Victoria deserves an accolade for enhancing the Bush.