3rd September 2008
Nice Indian
Red Fort Indian Restaurant is on Lark Lane, the ever more prolific foodie destination in South Liverpool, so there is lots of competition around.
The Red Fort holds its own and seems to have a loyal customer base, but is never terribly busy.
Our favourites to start are Garlic mushrooms on puree bread and onion bhajies, all served with fresh salads and good dips.
Our main course choices are Chicken Makhonwalla, a mild dish with cream, almonds and cheese, and the Vegetarian Dansak, a nice slightly hot sauce with lentils, lemon juice and pineapple.
Staff is friendly and service is speedy.
Nothing terribly special but good quality and reliable. If you want Indian with a twist try the Maharaja on London Road instead.
Also offers a Take Away service.