24th January 2008
Thai in the Old Town
What makes this place special is the service - there's a sense of fun and humour in the air, nothing's too much trouble. Not that the food is inferior: it's anything but. Portions are on the small side though, and dinner's not cheap. Other plus point - no MSG is used.
We weren't brave enough to try the Thai wines (we opted for Singha beer) but would be grateful if a more intrepid explorer could let us know if it's a good idea. Can't remember the name but the very spicy beef dish (no coconut milk, around number 28) has an incredible conglomeration of flavours, all of which are discernible and complementary. Sticky rice and mango pudding is also gorgeous.
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