25th August 2008
I have visited this restaurant a couple of times, having been taken there by friends. I would happily go back often, just don't get the chance at the moment!
Very busy, noisy (with chattering clientele), quite crowded, but not in a bad way. Food orders are taken quickly so they expect you to more or less know what you want when you get there! I usually choose jalfrezi or dopiaza.
I'm probably making the place sound dire but it is a great place and the food is fabulous and arrives very quickly. We weren't hurried out despite an evergrowing queue outside.
I'm not sure if our friends booked, but if you can book in advance, I would. If not, I'd recommend getting there early!