Reviews for Royal Saracens Head

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This pub come restaurant may look inviting but don't be fooled. The staff were surly and our food disappointingly tasted microwaved. The highlight was tea served in a cafetiere.

I live just down the road from here and I love to pop in for an after work drink with freinds or for lunch on a weekend. They do the nicest south african chenin blanc here and they staff are really freindly! They have a nice selection of drinks including hendricks gin which they even know goes with cucumber instead of lime which is always annoying when you go to somwhere that doesnt know this. They have realy nice decor inside with drift wood and ornate carvings along with nice chuncky tables and some cow hide rugs it really has a nice feel to the place. They also sell a nice selection of champagne which is good if your celebrating. There food isnt the best iv had I will admit but it is still nice. they have a nice duck pizza or crispy duck salad. I had a veal hotpot once which wasnt very nice but I still had a nice night as the atmosphere is so good.

It can get very busy at times so often you wont be able to sit down in the bar area but it just adds to the atmosphere and personally, I love this place.

The rudest barman I've ever encountered combined with a disinterested manager meant we stayed for one drink then moved elsewhere.
Just goes to show, you can spend a fortune on decor and furnishings but without good service it's all wasted. Definately a case of style over substance.

I recently moved in just down the road from the Royal Saracens Head and was quite excited by the prospect of having such an establishment just 5 minutes walk away. It certainly talks the talk, having been the subject of a recent refurbishment, with wonderful large oak tables, intimate lighting, friendly staff and a buzzy atmosphere, but sadly, what lets it down is the quality of the food. This is particularly true, given that the prices are on the higher end of what one would expect for a gastropub. I have been twice now, once for lunch and once for dinner and on both occasions have felt rather let down when the food has arrived. On the first occasion, I had the fish pie, which was reasonably pleasant, in an unexciting sort of way. On the second occasion I had the rather extravagantly priced salmon and crab linguini. Here, the linguini was sloppy and overcooked, with the crab in a plain tomato sauce, that had that slightly fishy smell that seafood develops when it has been in the fridge for a couple of days. The salmon steak was well cooked, but a rather bland accompaniment to the underwhelming linguini. On both occasions my wife chose from the salad menu and both choices were frankly awful.

Allegedly, fish is supposed to be a speciality here, but with Loch Fyne a mere 2 minutes walk away and prices not too dissimilar, that seems a weak selling point.

If you're going to come here, expect a great environment, a good atmosphere, but don't hold out too much hope for the food!

UK > Beaconsfield > Bars & Pubs > Royal Saracens Head