21st March 2007
Good choice near the Grand Place
We ate in this restaurant just south of the Grand Place on our first evening in Brussels. It seemed a mid-range place for the neighbourhood, neither really fancy nor very plain and simple. Although there was a set menu as appears almost ubiquitous in Brussels we didn't choose from it but treated ourselves to dishes from the a la carte selection.
I started with salade au rocquefort which was fresh and generous, though nothing special, and for my main course chose turbot cooked with ginger and served with red peppers and mashed potato, which I really enjoyed. Chris had the cheese croquettes to start with, and was happy with these and with his steak in mustard sauce (though it was cooked a little rarer than he had specified), and particularly liked his gratin dauphinois. With a beer each this meal cost us 71 EUR.
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(3/3 found this review helpful)
